This will be the 10th year that we've had the Gator Fry. It started when I came back from Florida. When I moved down there, I took chicken frying with me. The folks in The Key's didnt know anything about kettle fried chicken.
When I moved back I brought a little southern meat along with me.
Alan & Mary Stenger
Jim and Ruth Stenger
I purchase the Gator from a Gator Farm in Louisiana. It is cleaned and vacummed packed and then sent over night via FEDEX. It's fresh and ready for our secret seasonings. The farm I buy from also raises crawfish and turtle's for meat.
Come enjoy the great tatse of what the Swamp People hunt!